Back in Bergen I had a walk through the Nygårdsgaten street. On a corner I found a bar I had not noticed earlier. A sign said that Cafe Baran was established in 2002, and through the windows I could see several beer taps.
Inside, I was really impressed. Baran could offer no less than 16 taps. One was for Magner's cider, while the rest had draught beers. The selection was rather interesting being a Norwegian bar except for the local Hansa pale lager.
At Baran you can drink draught beers from breweries like Pilsner Urquell, Erdinger, Old Speckeled Hen, Marston, Newcastle Brown Ale, Murphy's, Bitburger, Haandbryggeriet and Ægir. In all this is the best selection of draught beers in Bergen, and I can see myself visiting this bar now and then to check out the beer line-up on the taps.
There was time for a beer, so I ordered a Marston's Oyster Stout. The beer was black with a solid head. There was a hint of dark chocolate in the nose, and the beer had a lovely, creamy texture. In the mouth I felt some coffee, a hint of roasted nuts, a touch of dark chocolate and a finish with more coffee and some pines. I liked it, and I am happy to know there is an alternative to Guinness and Murphy's stout in Bergen.
Baran was a small bar room with old furniture an a cozy atmosphere. The Swedish speaking bartender was helpful and did a good job. I am sure to be back trying some of the other beers very soon.
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