Christmas is only a memory, as the Winter of 2010 lingers on. I had my share of Christmas beers in 2009, and here are three examples of the stronger beers sold at Vinonopolet and some bars and restaurants:
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Hansa Juleøl was a boring beer also this Christmas. Like in 2008 it was dull and dark with a little head and nearly no carbonation. The body was thinnish, and I felt it was too sweet although there was some bitterness in the finish. Perhaps next time around?
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Mack Juleøl Sterkøl was one of the better Norwegian Christmas beers this season. It was a dark amber beer with little carbonation and foam. In the mouth sweetness and bitterness collided in maltiness and hints of raisins, coffee and chocolate. The beer was a rather enjoyable effort from the world's most northern brewery.
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My favourite Christmas beer from a Norwegian macro brewer in 2009 was Aass Premium Juleøl. Actually, this was one of the few topfermented beers from Norway this Christmas with a brownish colour, small head and nearly no carbonation. In the nose fruits were to the fore, and in the mouth a delightful fullbodiness pleased me with hints of plums and apricots. It was a truly great beer that I hope there is more of in the shelves of Vinmonopolet.
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Finally: A little regret. I never tried Nøgne Ø's God Jul from tap. But I should...
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